Mademoiselle - Chocolate Fudge Cake (box)

Moist chocolate sponge cake, with a fudge icing layer. Covered in chocolate fudge icing with a hand decorated spiral design.

Solid un-cut product. 9"

Store At -18°C. Do not refreeze. Due to the Food Safety Act (1995), frozen and chilled goods are not returnable.

Pack size: 960g 

Ingredients & Allergens Information:

Chocolate Fudge (53.5%) [Sugar, Water, Shortening (Palm Oil, Rapeseed Oil, Emulsifier (E471), Fat Reduced Cocoa Powder (5.5%), Dried Glucose Syrup, Emulsifiers (E471, E475), Acidity Regulator (E525)], Sugar, Wheat Flour (With Calcium Carbonate, Iron, Niacin, Thiamin), Whole Egg, Water, Fat Reduced Cocoa Powder (2%), Raising Agents (E450i, E500ii), Whey Powder (Milk), Skimmed Milk Powder, Emulsifiers (E471, E475), Modified Potato Starch, Wheat Flour, Stabilisers (E415, E412), Dextrose, Acidity Regulator (E525).

For allergens, including cereals containing gluten, see ingredients declaration in BOLD.

Suitable For Vegetarians.

For Best Before and Storage Instructions See Pack. Prices subject to VAT where applicable. Images for illustrative purposes only and may differ from that shown. 

Whilst Marfast use reasonable endeavors to ensure that the product information presented is accurate and up to date it does not accept any liability for any information which may not be accurate, it is not a substitute for reading the product packaging or label prior to use. Please note that products and their ingredients are subject to change. If you do require precise ingredients or nutritional information you should consult the manufacturer, whose contact details will appear on the packaging or label.

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